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Tartar black
Product composition

Cream cheese Philadelphia

Cucumber

Cuttlefish ink

Eel

Nori

Panko

Rice

Salmon

Snow crab

Spice sauce

Sun-dried tomatoes

Tempura batter

Tobiko caviar

Tuna
Ingredients: cuttlefish ink, tempura batter, panko crackers, sun-dried tomatoes, cucumber, cream cheese Philadelphia, spice salmon, spice eel, snow crab, spice tuna, tobiko caviar, rice, nori.
Weight: 395 g
Amount per serving: 8 pc.
Baked and tempura rolls are not served warm. When preparing baked rolls, only the cheese topping is baked, and when preparing tempura rolls, the roll is deep-fried for a few seconds to get a crispy crust.
The “Tartar Black Roll” is a dish that captivates both the palate and the eye. Infused with squid ink, the rolls acquire a deep black color, turning them into a true centerpiece on the table. Inside lies a multi-layered symphony of seafood — tender salmon, eel, shrimp, and tuna — blended with Philadelphia cream cheese, sun-dried tomatoes, and crisp cucumber. A golden panko crust completes the composition, adding texture and contrast. Weighing 410 grams and featuring 8 large pieces, this roll serves as a satisfying and elegant meal. With Roll Club, the Tartar Black sushi delivery in Warsaw lets you enjoy this original fusion of ocean flavors without leaving home.
Ingredients and composition: harmony of black color and marine aroma
The roll includes:
- Squid ink
- Tempura batter
- Panko breadcrumbs
- Sun-dried tomatoes
- Cucumber
- Philadelphia cream cheese
- Spicy salmon
- Spicy eel
- Spicy shrimp
- Spicy tuna
- Tobiko caviar
- Rice, nori
This unique combination creates a perfect balance between softness, crunch, and spice. The sun-dried tomatoes provide a slightly sweet tang that contrasts beautifully with the seafood mix. The spicy sauce, made from mayonnaise and Japanese seasonings, adds gentle heat, while the squid ink enriches the rice with its oceanic aroma and signature dark hue. Possible allergens: fish, seafood, soy, sesame, dairy, gluten. For gourmets who appreciate unconventional flavor pairings, the Tartar Black sushi in Warsaw is a striking gastronomic discovery with a touch of exotic flair.
Preparation and uniqueness: a black roll with a bright soul
The roll’s standout feature is its black shell, created with rice infused with squid ink. This not only gives it an impressive appearance but also a subtle maritime aroma. Inside, the roll is packed with a variety of spicy seafood fillings — salmon, eel, shrimp, and tuna — forming a deep, layered taste. It’s topped with sun-dried tomatoes and tobiko caviar, which contrast beautifully against the dark rice. The panko coating provides a delicate crunch, while the cream cheese adds smoothness and richness. For ultimate convenience, Roll Club offers online sushi delivery in Warsaw, so customers can enjoy this specialty dish at home or at work. Ordering the Tartar Black sushi online takes just a few minutes, bringing a restaurant-worthy creation straight to your door.
Pairings and Roll Club delivery: style, speed, and excellence
The Tartar Black Roll pairs best with soy sauce, pickled ginger, and wasabi, which balance the spice of the sauce and enhance the seafood’s depth. Ideal drinks include sparkling wine, lemonade, or green tea, all of which refresh the palate and highlight the marine notes. Roll Club ensures fast online sushi set delivery across Warsaw, maintaining perfect freshness, shape, and temperature. The Tartar Black Sushi is more than just a meal — it’s a culinary experience where black elegance, sea-inspired aroma, and gentle spice merge into a one-of-a-kind harmony of taste and artistry.























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